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WebGlory canned collard greens are a simple, heat and eat item that would traditionally take hours to prepare, making them an excellent choice when you want Southern style greens in a hurry. Eat these canned vegetables by themselves, or serve them as a tasty side dish that the whole family will enjoy. Web“Tuesday Greens” today Glory Foods began on McCall Farms. Today, McCall owns Glory. Its canning operation consists of miles of gleaming steel in a state-of-the-art facility. And you can still find those collards—in mess-of-greens-sized cans—on grocery shelves far and wide. Sarah E. White, a Wisconsin native, is at work on a history of Glory Foods. WebGlory canned kale greens are a simple, heat and eat item that would traditionally take hours to prepare, making them ideal when you want Southern style greens in a hurry. These gluten free greens are low in cholesterol and saturated fat, making them a heart healthy choice for Southern style dinner sides. hdfc mutual fund interest